Expert Nutrition Services at Loud Nutrition | Personalised & Research-Based Guidance

I use evidence-based methods, including the low FODMAP diet and other tailored nutritional strategies, to identify triggers and help reduce IBS symptoms. IBS often is multifactorial so we will address other lifestyle factors of relevance throughout our sessions.

Not necessarily! My goal is to identify and manage your specific triggers, ensuring you still enjoy a varied and satisfying diet.

A Dietitian is a licensed health professional who specialises in food and nutrition. They provide personalised advice to help individuals achieve their health goals, manage medical conditions, and improve overall well-being through evidence-based dietary strategies. In the UK it is mandatory for a Dietitian to be registered with the Health and Care Professions Council (HCPC). The HCPC is a regulatory body who protect the public by ensuring that professionals in their register maintain appropriate standards in training and in clinical practice. These standards can be found here. If professional standards are not met, the individual can no longer call themselves a Dietitian. Working with an HCPC-registered Dietitian therefore ensures a certain quality of care is upheld.

In the UK, the titles "nutritionist" and "dietitian" are often used interchangeably, but there are differences in their qualifications, training, and professional roles. Nutritionist: In the UK, the title "nutritionist" is not protected by law, meaning that anyone can call themselves a nutritionist regardless of their qualifications. Some nutritionists may have degrees or certifications in nutrition-related fields, but others may not have formal qualifications.Nutritionists typically focus on general aspects of nutrition and healthy eating. Dietitian: A Dietitian is a registered health professional regulated by the Health and Care Professions Council (HCPC) in the UK. To become a dietitian, one must complete a degree in dietetics or a related field accredited by the British Dietetic Association (BDA). Dietitians undergo rigorous training that includes clinical nutrition, medical nutrition therapy, and counselling. They work across various sectors including healthcare, food service management, research, and public health. Dietitians often work with individuals with specific health conditions such as diabetes, obesity, eating disorders, and cardiovascular diseases, providing tailored dietary advice and support. In summary, while both nutritionists and dietitians work in the field of nutrition, dietitians have specific qualifications, are regulated by a professional body, and often work in clinical or healthcare settings, while the term "nutritionist" can be used by individuals with varying levels of qualifications and expertise.

We specialise in providing personalised dietary advice and plans for weight loss, women's health conditions such as PCOS and endometriosis, fertility (for men, women, and couples), and Irritable Bowel Syndrome (IBS). I also frequently support individuals to reduce their cholesterol. For a comprehensive list of services, please visit our services page.

Booking is easy! You can schedule an appointment through the contact form on our website, or by calling/emailing us directly. Email: hello@loudnutritionclinic.com Phone: +44 7837 821 576. We offer both in-person and online consultations to suit your needs.

Yes, I provide virtual consultations for clients who prefer online sessions. These are conducted via Google Meet for your convenience.

Yes, we offer limited in-person consultations for clients based in and around Leeds on Tuesday afternoons. We are based at Leeds Physiotherapy Clinic in Park Square. Please contact us to check availability and book your slot.

Initial consultations are 1 hour and cost £80. Follow-up consultations are 30 minutes and cost £45. We also offer a range of programmes that provide a cost-effective way to access longer-term care for chronic conditions. Our aim is to provide quality services at a more affordable rate. Please visit our pricing page for more details.

Yes, we work with men to support a range of conditions including weight management, IBS, high cholesterol, and fertility concerns. Our services are tailored to meet the unique needs of each individual.

My approach focuses on sustainable, science-backed strategies. I believe food is more than just fuel - it's about enjoyment, nourishment, and balance. Restrictive diets can be difficult to maintain, so we focus on creating practical, flexible habits that work for your lifestyle and long-term success.

I emphasise whole, nutrient-dense foods and avoid relying on meal replacement shakes or supplements unless medically necessary.

No, we cannot prescribe weight loss medication; this would need to be done by a doctor. However, we can provide dietary support alongside weight loss medication to help manage side effects and improve the long-term sustainability of your weight loss journey.

Absolutely. I specialise in creating dietary plans that help manage symptoms of PCOS, endometriosis, and other hormonal conditions.

I provide nutrition strategies that can support hormonal balance, improve ovulatory health, and increase the chances of conception. I also work with couples to optimise their diets for fertility.

Yes, I work with same-sex couples to provide tailored nutritional support during fertility treatments such as IVF, ensuring personalised care for their unique needs.

Yes, I provide dietary guidance to support men's fertility, including strategies to improve sperm health and overall reproductive wellness.